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Lifestyle · 28 May 2024

Beef Tips Recipe for Crock Pot from Professional Chef


					Beef Tips Recipe for Crock Pot from Professional Chef Perbesar

Beef tips cooked in a crock pot is a delightful dish that offers tender and juicy meat with minimal effort. The slow cooking process allows the flavors to meld together, resulting in a hearty and flavorful meal that is sure to satisfy your taste buds. In this article, we will discuss a classic beef tips recipe for the crock pot that is easy to prepare and perfect for any occasion.

To begin, you will need the following ingredients:

– 2 pounds of beef tips
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 cup of beef broth
– 1/4 cup of soy sauce
– 2 tablespoons of Worcestershire sauce
– 1 tablespoon of Dijon mustard
– 1 tablespoon of brown sugar
– 1 teaspoon of dried thyme
– Salt and pepper to taste
– 2 tablespoons of cornstarch
– 2 tablespoons of water

Start by seasoning the beef tips with salt and pepper. Heat a large skillet over medium-high heat and add a drizzle of olive oil. Brown the beef tips on all sides, working in batches if necessary to avoid overcrowding the skillet. Once the beef tips are browned, transfer them to the crock pot.

In the same skillet, add the chopped onion and minced garlic. Cook for a few minutes until the onion is translucent and the garlic is fragrant. Pour in the beef broth, soy sauce, Worcestershire sauce, Dijon mustard, brown sugar, and dried thyme. Stir to combine the ingredients and bring the mixture to a simmer.

Carefully pour the sauce over the beef tips in the crock pot. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, until the beef tips are tender and cooked through.

Once the beef tips are done cooking, remove them from the crock pot and set aside. In a small bowl, mix together the cornstarch and water to create a slurry. Slowly stir the slurry into the liquid in the crock pot, stirring constantly to prevent lumps from forming. Cook on high for an additional 30 minutes, or until the sauce has thickened.

Return the beef tips to the crock pot and toss them in the thickened sauce to coat. Adjust the seasoning with salt and pepper as needed. Serve the beef tips hot over rice or noodles, garnished with fresh parsley if desired.

This classic beef tips recipe for the crock pot is versatile and easily customizable to suit your preferences. You can add in vegetables such as mushrooms, carrots, or bell peppers for added nutrition and flavor. You can also experiment with different herbs and spices to create a unique and delicious dish that suits your tastes.

One of the many benefits of cooking beef tips in a crock pot is the convenience it offers. Simply prep the ingredients, set the crock pot, and let it do the work while you go about your day. Whether you are busy with work, errands, or other responsibilities, you can come home to a delicious and satisfying meal that is ready to be enjoyed.

In conclusion, beef tips cooked in a crock pot is a timeless and comforting dish that is perfect for any occasion. With just a few simple ingredients and minimal effort, you can create a flavorful and hearty meal that will impress your family and friends. Give this classic beef tips recipe a try and discover the joy of slow cooking with your crock pot.

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